Bihun Goreng 2023

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 Tahniah mummy.. akhirnya try jugak buat bihun goreng.. sebab xreti, maka xberani try.. tapi sebab teringin.. menjadi juga.. banyak2 recipe refer, I make up one on my own 👏🏻👏🏻👏🏻👏🏻


Meh kita share sini supaya x lupa..


Bihun wai2 4 gulung besar (1/2 pek besar lah tadi tu)

Rendam 1 hour 


Cili kering 10-13 btg - rendam air panas

Bawang merah 3 biji

Bawang putih 3 ulas

Udang kering n ikan bilis rendam air panas

(Blender semua ni)


Isi ayam segenggam

Fish cake 5 ketul potong kecik

Sawi 1 jambak


Kicap manis

Kicap masin

Sos cili

Sos tomato

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Tumis bahan blender..

Masukkan ayam

Masukkan fish cake api sederhana, masak sampai masak

Masuk kicap manis masin soscili 2 sudu sos tomato 1 sudu

(Xyah garam sebab pakai kicap masin je )

Make sure ada rasa sebelum masuk bihun..


Api slow, masuk bihun. Gaul macam donut.. ada lubang tgh..

Ni tips turun temurun kat group fb mahn. 👍🏻👍🏻

Masa gaul ni mmg tangan rasa macam dpt carpel tunnel je.. bersabar ye..

Sekali sekala percik kan kicap masin, kasi rasa naik.. bila test bihun rasa nak masak,  then masuk sawi.

Sawi layu sket done 👍🏻


Sedap dimakan bersama telur goreng / telur rebus.

I tambah kicap manis, because thats the way i like it 👌🏻


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